The German Food Additives Museum in Hamburg takes visitors into the world of the chemical supplements you can find nowadays everywhere in our nutrition. Flavor enhancers, stabilizers, emulsifier, dyestuffs – any questions about benefits or risks of the substances will be answered. The very interesting dictionary of additives on the website of the Museum exists only in German until now. Too bad, we hope there will be a translated version soon.
You must be logged in to post a comment.
Our rating tool and comment function are only available for registered members, the MINDS.
If you want to become a part of the MINDS, please fill out the registration form and tell us a bit about yourself, your background, and your ideas.
We want to provide an exchange that everyone involved can benefit from.
This shop in Prenzlauer Berg is a little paradise for lovers of good food…
Standing in front of Sironi’s vitreous manufacture at Markthalle Neun in Berlin-Kreuzeberg will instantly leave your eyes and mouth wide-open
A new food start-up in Berlin, Chido’s, found a way to culture mushrooms in a cellar in Schöneberg. The particularity:…
On this most charming of Florentine squares, South of the Arno, awaits a meal to be remembered.